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すき身

すきみ

すきみ

Noun (common) (futsuumeishi)

Thin slice of meat or fish

Food, cooking

Noun (common) (futsuumeishi), archaism

Briefly salt-pickled fish slice

Food, cooking

すき身 is used in practice

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Words related to すき身

自身じしん

(one's) self; oneself; yourself; himself; herself

身「み」「むくろ」

one's body; one's person

身すぎみすぎ

one's living; one's livelihood

身位しんい

rank and social status (e.g. in the imperial family)

頭身とうしん

head and body

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