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三筋 (みすじ) — misuji (cut of beef, usu. from the chuck)
三筋
misuji (cut of beef, usu. from the chuck)
三筋琉球雀鯛 みすじりゅうきゅうすずめだい
whitetail dascyllus (Dascyllus aruanus); humbug dascyllus; banded dascyllus; white-tailed damselfish
三 「さん」「サン」「み」「みい」
three; 3
三者三様 さんしゃさんよう
everybody is different; to each their own; three different people, three different styles
三度三度 さんどさんど
three times a day (of meals)
三日三夜 「みっかみよ」「さんにちさんや」
3 days and 3 nights