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椀子蕎麦

わんこそば

わんこそば

Noun (common) (futsuumeishi), word usually written using kana alone, rK

Soba noodles in broth served continuously so that the customer never has an empty bowl

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椀子蕎麦

椀子蕎麦 is used in practice

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Words related to 椀子蕎麦

蕎麦「そば」「そばむぎ」「そまむぎ」

buckwheat (Fagopyrum esculentum)

麦むぎ

wheat; barley; oat (oats)

蕎麦がきそばがき

buckwheat dumpling; buckwheat mash; buckwheat dough ball

蕎麦店そばてん

soba restaurant

新蕎麦「しんそば」「あらそば」

soba made from freshly harvested buckwheat

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