No data
Notification
No notifications
沢庵漬け (たくあんづけ) — pickled daikon (radish)
沢庵漬け
pickled daikon (radish)
沢 「さわ」「たく」
mountain stream; valley; dale
漬け づけ
pickled (something)
漬けもの つけもの
tsukemono (pickled vegetables)
仕事漬け しごとづけ
being immersed in work; working non-stop; being swamped with work; being up to one's ears in work
一本漬け いっぽんつけ
pickle on a stick (usually a cucumber)