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蒸し (むし) — steaming
蒸し
steaming
蒸す
to steam (food)
蒸しパン むしパン
steamed bun; steamed bread
蒸し魚 むしざかな
steamed fish
蒸し鳥 むしとり
steamed chicken
蒸し飯 「むしめし」「むしいい」
steamed rice (esp. cold rice reheated by steaming it)
蒸しタオル むしタオル
steamed towel; steaming hot towel