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鮓 (すし) — sushi; range of dishes made with vinegared rice combined with fish, vegetables, egg, etc.
鮓
sushi
鮓飯 すしめし
rice seasoned with vinegar, sugar and salt, used for preparing sushi; sushi rice
早鮓 はやずし
type of sushi with vinegared fish and rice lightly pressed overnight
祭り鮓 まつりずし
popular type of sushi bento, differing by regions; brand of sushi bento
鮒鮓 ふなずし
funazushi; old-style fermented crucian carp sushi
江戸前鮓 えどまえずし
Edo-style sushi (usu. nigirizushi)