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鮨飯 (すしめし) — rice seasoned with vinegar, sugar and salt, used for preparing sushi; sushi rice
鮨飯
すしめし 
す し め し
す し め し
Noun (common) (futsuumeishi), rK 
Rice seasoned with vinegar, sugar and salt, used for preparing sushi; sushi rice
鮨飯 is used in practice
Search results 鮨飯
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